This is a first for me, so I’ve been sitting on the news for a day to ruminate on how to approach it.
Ehler’s Estate – the winery that made my epiphany wine – just announced they have a new winemaker. Such things happen, but it was a surprise nonetheless, as the previous winemaker Kevin Morrisey was very much the heart of the operation. No mention of him or why he left was given in the email.
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As usual, during the summertime, I’m thinking I’m too red-heavy…
…and New World heavy.
It’s 2018, and we’re in a renaissance for wine. And Costco is pulling the curtain back on the whole industry.
Let me set the scene: June in Texas, not officially summer yet but the heat index is already 100+ daily. The only wine I’m wanting is a crisp white wine.
Enter the 2017 Kirkland Signature Ti Point Sauvignon Blanc. I’m a big sauvignon blanc fan, and this is one that knocks it out of the park. And not only is this wine fantastic, I found myself at Costco this weekend looking at it for $6/bottle.
Typically I’ll look a wine up on CellarTracker, but this time I didn’t even blink. Nor did I listen to the voice in my head telling me to buy a case.
Tonight I opened it up. Nose was clean, floral, fruity, inviting. Color was bright, faint straw. The taste was heavy on the back palette, tangy, fruity, pear/apple, and faint honeysuckle. Overall – this was stellar. Exactly what I want in the summer heat.
12.5% ABV. Both bottles gone.
I’ll be returning to Costco to buy a case or two, this summer is calling for it.
$6 fucking dollars!
Catching up on some recent visits to the Sparkling Houses of Napa with my thoughts:
- Domaine Carneros – the Napa HQ for Tattinger’s U.S. endeavors. What a bustling location, tons of visitors. We were able to sit in the cafeteria style lounge and have some food along with a tasting of some of the latest offerings. The caviar was a treat. I’m still honing my sparkling wine critique’s, but I enjoyed everything. Nothing was too cloying for my palate. I ended up taking home two of the Late Disgorged La Reve’s and two of the Vermeil Demi-Sec’s. 4/5
- Mumm Napa – the Napa location for G.H. Mumm & Cie. Nice location, and the outdoor seating was very pleasant on the spring day. I especially liked the flexibility of the tasting setup – three of their highly regarded labels, and a fourth of your choice. Some interesting wines in the tasting, but opted to not purchase any. If I were, I would like to start collecting the DVX label. 3.5/5
- Domaine Chandon – the LVMH conglomerate’s sparkling house for Napa. The setup here was more for accommodating large parties and not for a serious tasting. I will have to revisit with an appointment for that, I think. The “workflow” here needs improvement – as they expect you to hang out in a line at the bar top to get your glass, and go elsewhere for tasting that glass. Again, it felt as if you were at a bar and not a winery tasting. The wines were okay. 2/5
So….. it’s been a while. With the end of the year activities, I’ve been busy. Nonetheless, here’s the update:
I took the Guild of Sommelier’s Introduction to Master Sommelier course and exam at the beginning of November and passed. All in all, I felt with the two day cram it was a pretty easy exam. I left learning that I need to work on my deductive tasting — fortunately the GoS offers a Deductive Tasting Workshop to help students hone that skill. I wanted to take the Intro course and exam before deciding if I would proceed to the second level, and I determined it will be a goal I will work towards. I’m just in waiting mode until the workshop comes back to my region.
I’m enrolled to take the Intro class and Exam through the Court of Master Sommeliers Guild. I’m excited, slightly nervous, and looking forward to it. Check back here in November for the results!
$4.49/btl. 4 stars. Go get it, while it’s still warm out. Chill it in the fridge. Enjoy!